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Summer Patio Experience at Bosk, Shangri-La Toronto

Summer Patio Experience at Bosk, Shangri-La Toronto

Indulge in Toronto’s ultimate summer patio experience at bosk, Shangri-La Toronto. Limited time only. Book now!

Summer in Toronto is synonymous with leisurely patio dining, where the city comes alive amidst warm breezes and sun-kissed afternoons. To mark the beginning of this vibrant season, bosk, the signature restaurant nestled within the iconic Shangri-La Toronto, has unveiled an unparalleled experience in collaboration with the esteemed luxury champagne brand Veuve Clicquot.

A Bespoke Culinary Journey

At bosk, patrons are invited to embark on a bespoke culinary journey that transcends the ordinary. The meticulously crafted menu, available for a limited time, is a testament to culinary excellence and sophistication. Whether indulging in the à la carte offerings or the meticulously curated four-course tasting menu, every dish is an artful symphony of flavors designed to elevate the senses.

Perfectly Paired with Veuve Clicquot Champagne

Elevating the dining experience to new heights, each dish is thoughtfully paired with the finest champagnes from Veuve Clicquot. From the effervescent notes of champagne to the delicate flavors of the dishes, every sip and bite harmonize seamlessly, creating an unforgettable gastronomic experience.

Summer Patio Experience at Bosk, Shangri-La Toronto

Indulge in Patio Perfection

Nestled on the lobby level of Shangri-La Toronto, bosk offers a serene oasis amidst the bustling cityscape. Guests are welcomed to an ambiance adorned with vibrant summer hues, providing the perfect backdrop for capturing Instagram-worthy moments. A live DJ further enhances the experience, spinning a captivating blend of contemporary and timeless tunes, infusing the atmosphere with an undeniable energy.

The Epitome of Culinary Excellence

The tasting menu at Bosk celebrates summer’s bounty, featuring an array of patio favourites meticulously prepared by culinary artisans. From the succulent Bistecca, showcasing Beverly Creek Prime Dry-Aged Bone-in Ribeye, to the exquisite Branzino alla Griglia, grilled to perfection, each dish is a testament to the restaurant’s commitment to culinary excellence.

A Symphony of Flavors

For those seeking a communal dining experience, the menu for the table offers an array of tantalizing options, including the Crispy Octopus, Foie Gras and Chicken Liver Mousse, Grilled Pacific Razor Clams, and Arancini ai Funghi, expertly crafted to delight the palate. Each dish is thoughtfully paired with champagnes, ensuring a harmonious fusion of flavors with every bite.

Sweet Endings

No culinary journey is complete without a sweet indulgence, and bosk delivers with its special Veuve Clicquot cheesecake. A decadent finale to an extraordinary dining experience, this dessert is the perfect punctuation mark for a memorable meal.

Unparalleled Convenience

bosk at Shangri-La Toronto opens daily from 11:30 a.m. to 10 p.m., ensuring guests can indulge in culinary delights conveniently. The four-course food tasting menu is priced at $125 per person, excluding taxes and charges, offering exceptional value for a premium dining experience. Additionally, patrons can complement their meal with a selection from the champagne and cocktails menu, available at an additional charge.

Limited-Time Engagement

This exclusive dining experience is available for a limited time, running from now until August 31, 2024. Patrons are encouraged to seize the opportunity to savor the flavors of summer and indulge in the epitome of culinary excellence at bosk, Shangri-La Toronto.

Contact & Location

Phone: (1 647) 788 8281

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